On Monday, January 28, 2019 Staff Assembly hosted the second annual Dip-Off at the Activities & Recreation Center Ballroom A from 11:30am-1:00pm. 12 Dip-Masters (dip-makers) made dip for over 40 dipsters (dip-tasters) to try! To see the recipes from the Dip-Off, click here.

Golden Spoon Trophy

 

Dipsters (dip-tasters) and dip-makers alike circled the ballroom and tasted the variety of dips. 

Dipsters 1
Dipsters from Development and Alumni Relations
Dipsters 2
Dipsters from Financial Aid

 

Voting in Action
Voting in Action!
Penalty Flags
Super Bowl themed decor

 

 

 

 

 

 

 

 

 

And of course, our fabulous Dip Off Winners!

Dip Masters!
Dip Masters (left to right): Paul Hasson, Best Table Presentation; Mary Carrillo, 1st Place; Delisha Gordon-Brown, 2nd Place; Carla Datanagan, 3rd Place

 

1st Place: Mary Carrillo- Chile Relleno Dip
2nd Place: Delisha Gordon-Brown - Hot Spinach & Artichoke w/Jalapenos
3rd Place: Carla Datanagan - Outrageous Three Onion Dip
Best Table Presentation: Paul Hasson - Mom's 5th Quarter Sweet & Salty Football Dip

 

Thank you to everyone that came out and participated in the Dip Off this year, and a special shout-out to our wonderful volunteers in which this event would not have been possible: Jennifer Jackson, Staff Assembly Events Chair; Delisha Gordon-Brown, Staff Assembly Volunteer Extraordinaire; JJ Jones, Staff Assembly Extraordinaire.

 

Delisha
Delisha Gordon-Brown jumping for joy at winning 2nd place!

 

Staff Assembly Executive Committee members
Staff Assembly Executive Committee members

 

 

Until next year!

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